Thus, this first week I took with me the initial ideas for the transcription of the audio just so me and Phil could discuss these ideas. Phil's first comment was regarding the need of having 2 or 3 characters, after some discussion ideas began to float in the room and by the end of the session I was very happy with how the story was beginning to form. By using the idea with the French patissier, me and Phil began to narrow the story down.
The outcome of the meeting was something like as follows:
Final Idea: Adaptation of Paul Mottram- Capriccio 5 Animation
Paul Mottram- Capriccio5
Paul Mottram- Capriccio5
A French Patissier
Patisserie Shop in the Heart of Paris, The Cake World.
Length of the Animation
1 min to 1.10min.
Actions on the music:
The Pastry Chef decorates the wedding cake, adds the cream, chocolate, cherries, wedding toppers, etc.... (specific ideas to have).
A Patisserie Shop in the heart of Paris is home of one of the most talented patissiers in whole France. The Patissier is recognized by his exceptional sets of skills in making and decorating wedding cakes. Having a new cake on order, this animation will follow the patisserie decorating one of the most beautiful wedding cakes he ever created. The patissier is so concentrated and joyful making the cake that his real world merges with the “cake” world, as he decorates layer by layer the wedding cake. From adding the cream to placing the ribbons, the incredibly happy patissier interacts with his “cake” world in which the actions of the real world will be transported to the fictional delicious world according to the music. At the end, when the patisserie arrives to the top of the cake he vows to the wedding toppers in a sign of consideration, icing sugar is then splashed onto the scene and we return to the real world, where the Patissier is posing next to this most stunning cake.
As you may see the main difference from the previous ideas, is that the story was narrowed to have one character only. It is also changed in the animation formula. In this final idea, we follow the journey of this magnificent pastry chef as he creates the most beautiful cake. To have a less linear story and create dynamism, the audience will be transported between 2 world, the real world and the "cake" world ( the patissier imagination), this will allow me to play with transitions and have fun animate the character and his environments. Finally, unlike the other animation where it was competition which would end in a gag, this version of the idea is mainly a feel good animation, in which the character is entertaining the audience from the beginning until the end .
Surely, This it the initial version of the final idea, therefore more development will be done in the following week, however for now I can begin the research and the designing stages.